Rosé Champagne from one plot, one cepage and a single harvest. It's named "Oeil de perdrix" for the special winemaking method used. It gives this cuvée freshness, elegance and delicacy. Gourmet notes sublimate the palate. An ideal partner for summer aperitifs.
The soft, pale pink color reveals a cord of fine bubbles.
The nose gives us a gentle impression of exotic fruits, spices and, of course, red fruits.
Soft effervescence with notes of red fruit and lychee.
As an aperitif or with a good barbecued meat, or even with a few Asian dishes to spice up the mouth.
Bottle